Looking for a skilled chef.
We have an important guest arriving soon, and I'd like to serve them a special fish dish. But having spent my whole life working only with meat, I've never even touched a fish before. All the ingredients and the recipe are ready. If someone with a deft hand could prepare it in my place, I could serve this meal without a single worry. Come to the Hernand Butchery, and I'll explain everything in detail.
- Renee, the Butcher
