Pan-Fried Vegetables - Crimson Desert Field Grill Cooking

Hearty Pan-Fried Vegetables
Station	Cooking Fire
Result	Hearty Pan-Fried Vegetables
Ingredients
Egg x4
Cooking Oil x3
Vegetable x20 Asparagus Beet Cabbage Carrot Cucumber Fennel Flax Garlic Onion Parsley Potato Pumpkin Sweet Potato Turnip Wild Garlic
Grain x16 Barley Beans Buckwheat Corn Lentils Oats Peas Wheat
Meat x8 Bird Meat Fine Meat Lean Bird Meat Lean Meat Marbled Meat Tender Meat Tough Meat

Satisfying Pan-Fried Vegetables
Station	Cooking Fire
Result	Satisfying Pan-Fried Vegetables
Ingredients
Egg x3
Cooking Oil x3
Vegetable x15 Asparagus Beet Cabbage Carrot Cucumber Fennel Flax Garlic Onion Parsley Potato Pumpkin Sweet Potato Turnip Wild Garlic
Grain x12 Barley Beans Buckwheat Corn Lentils Oats Peas Wheat
Meat x6 Bird Meat Fine Meat Lean Bird Meat Lean Meat Marbled Meat Tender Meat Tough Meat

Filling Pan-Fried Vegetables
Station	Cooking Fire
Result	Filling Pan-Fried Vegetables
Ingredients
Egg x2
Cooking Oil x3
Vegetable x10 Asparagus Beet Cabbage Carrot Cucumber Fennel Flax Garlic Onion Parsley Potato Pumpkin Sweet Potato Turnip Wild Garlic
Grain x8 Barley Beans Buckwheat Corn Lentils Oats Peas Wheat
Meat x4 Bird Meat Fine Meat Lean Bird Meat Lean Meat Marbled Meat Tender Meat Tough Meat

Pan-Fried Vegetables
Station	Cooking Fire
Result	Pan-Fried Vegetables
Ingredients
Egg x1
Cooking Oil x3
Vegetable x5 Asparagus Beet Cabbage Carrot Cucumber Fennel Flax Garlic Onion Parsley Potato Pumpkin Sweet Potato Turnip Wild Garlic
Grain x4 Barley Beans Buckwheat Corn Lentils Oats Peas Wheat
Meat x2 Bird Meat Fine Meat Lean Bird Meat Lean Meat Marbled Meat Tender Meat Tough Meat